Sparkling
Red Raspberry
$24
Fruity, semi-dry sparkling red raspberry. Made from fresh raspberries. Pairs well with chocolate.
Apple Cider
$20
All natural wine with no additives. Made purely from apples and sugar. Very dry. Pairs well with chicken, fish and cheese.
Upland III
$21
All natural grape wine with no additives. Very dry.
Dry
Rhubarb
$21
Dry and soft on the palate. Pairs well with pasta, fish, veal and chicken.
Blackberry
$21
Dry, medium-bodied with a hint of blackberries. Pairs well with barbeque, pork, duck and meat.
Raspberry
$21
Dry, delicate raspberry aroma. Pairs well with chicken, light pasta dishes, salads and cheeses.
Black Currant
$21
Full-bodied with a long finish. Pairs well with hearty meals, meat and duck.
Upland Pastures White
$21
100% Cayuga Grape. Citrus, floral and balanced dry wine. Pairs well with pasta, fish, veal, chicken.
Anita’s Estate Red
$25
Medium body dry table wine. 100% Estate Marquette Grape. Lightly oaked dry wine.
Upland Pastures Red
$21
Dry red table wine, light oak. Blend of Marquette, Frontenac and Cab Franc.
Upland Pastures Rose
$21
Blend of Dry Rhubarb and Dry Blackberry. 2016 Big E Silver medal.
Semi-sweet
Semi-sweet Rhubarb
$12
Very mellow and smooth, with no bite.
Semi-sweet Raspberry
$12
Strong fruit flavor. Pairs well with chocolate.
Cassis
$15
Nice rich sipping wine made from black currant. Mix with champagne for a Kir Royale or vodka to make a martini.
Sweet Blackberry
$21
Very fruity. A glassful makes a great dessert.
Farm White
$21
Semisweet Cayuga wine. Hints of apple, honey, peach and vanilla. Pairs well with salads, fruit and cheeses
Sangria
Sangria
$38
White Silo Sangria, two bottle package includes, one bottle either Upland White or Rhubarb & one bottle Sweet Blackberry. 50/50 mix. Delicious. Try with frozen berries